Category Archives: Weekly Menu

CHEF DAVE’S CULINARY SELECTIONS Monday 2/20 – General Membership Meeting Buffet $13.00 Featuring: Steamed Crab Legs, Fried Chicken and a Beef Dish. Tuesday 2/21 Chinese Beef w/rice & asparagus $12.00 Chicken Florentine w/baked potato & vegetable $12.00 Grilled or Blackened … Continue reading →

CHEF DAVE’S CULINARY SELECTIONS Tuesday 2/14 Slow Roasted Prime Rib w/baked potato & vegetable $13.00 Fried Grouper w/french fries, coleslaw & hush puppies $12.00 Honey Pecan Chicken w/sweet potato & vegetable $12.00 Fried Chicken Wings w/Bleu cheese & celery $10.00 … Continue reading →

CHEF DAVE’S CULINARY SELECTIONS Tuesday 2/7 Sliced Roasted Sirloin w/mashed potatoes & vegetable $12.00 Steamed Crab Legs w/baked potato & vegetable $13.00 Chicken Marsala w/rice & vegetable $12.00 Grilled Ruben w/coleslaw $10.00 Wednesday 2/8 Coconut Shrimp w/orange marmalade sauce, sweet … Continue reading →

CHEF DAVE’S CULINARY SELECTIONS Tuesday 1/31 Roasted Prime Rib w/baked potato & vegetable $13.00 Grilled Shrimp Skewers w/ sweet potato & vegetable $12.00 Buffalo Chicken Wings w/Bleu cheese & celery $10.00 Tropical Salad w/pineapple, oranges, almonds & coconut shrimp $ 11.00 … Continue reading →

CHEF DAVE’S CULINARY SELECTIONS Tuesday 1/24 Salmon Florentine w/hollandaise, baked potato $13.00 Turkey, Bacon & Swiss Sandwich w/onion rings $10.00 Pork Osso Buco w/roasted potatoes $13.00 Pasta w/meatballs, sausage & garlic bread $11.00 Wednesday 1/25 Chicken & Broccoli Alfredo over … Continue reading →

NEW MENU Vivamus fringilla leo non nunc hendrerit pellentesque. Aenean a vulputate tortor. Curabitur felis ipsum, pulvinar a elementum eget, faucibus eu ante. Nulla facilisi. Duis dictum mattis vestibulum. Integer ut neque a est malesuada dictum sollicitudin non ipsum. Suspendisse … Continue reading →

CHEF DAVE’S CULINARY SELECTIONS Monday 1/16 Italian Buffet $12.00  Tuesday 1/17 Sliced Roast Beef on rye w/horseradish mayo $10.00 N.Y. Strip w/peppercorn cream sauce, baked potato & vegetable $14.00 Orange Ginger Chicken w/broccoli & rice $12.00 Mussels w/white wine & … Continue reading →

CHEF DAVE’S CULINARY SELECTIONS Tuesday 1/10 Chinese Beef w/rice & asparagus $12.00 Fish & Chips w/coleslaw & hushpuppies $11.00 Roasted Pork Loin w/mashed potatoes & vegetable $12.00 Crispy Chicken & Ranch Wrap w/onion rings $10.00 Wednesday 1/11 Seared Duck Breast … Continue reading →

CHEF DAVE’S CULINARY SELECTIONS: Tuesday 1/2 Rosemary Roasted Prime Rib w/baked potato & vegetable $13.00 Fried Grouper w/baked potato & vegetable $12.00 Chicken & Cheese Enchiladas w/black beans & rice $12.00 Chicken Wings w/blue cheese & celery   $10.00 Wednesday 1/4 … Continue reading →

CHEF DAVE’S CULINARY SELECTIONS Tuesday 12/20 Roasted Pork Loin w/ Mashed Potatoes & Vegetable – $11.00 Shrimp & Feta Salad – $10.00 Maryland Style Crab Cakes w/ Baked Potato & Vegetable – $13.00 N.Y. Strip w/ Baked Potato & Vegetable … Continue reading →